Our story
Best NY Pizza of Wesley Chapel Inc. carries forward the old-school methods and New York standards that have defined Best NY Pizza in Tampa Bay since 2005.
Pizza should taste like somebody cared.
New York pizza is not about excess. It is about balance: dough with flavor, a crisp base, a chewy center, bright sauce and enough mozzarella to bring it all together. Each element has to do its job.
That is the tradition behind Best NY Pizza of Wesley Chapel Inc. We are proud to serve Wesley Chapel with the same commitment to fresh dough, hand shaping, quality ingredients and stone-deck baking that built the original reputation.
Our full restaurant name is Best NY Pizza of Wesley Chapel Inc. This website is dedicated exclusively to our Wesley Chapel restaurant and the communities it serves.
2005Tampa Bay roots
The craft is in the details
Every pizza is a series of small decisions. We make each one with the final slice in mind.
Fresh and Rested
Time develops flavor and the structure that gives a New York crust its chew.
Stretched, Not Pressed
Hand shaping protects the air in the rim and keeps the crust light.
Baked on Stone
Direct deck heat delivers the crisp underside a foldable slice needs.
Made to Order
Your pizza is assembled, baked and served for the order in front of us.
A neighborhood table
We want the restaurant to work for real life: a slice on a busy afternoon, Friday pizza night, dinner after the game, lunch for the office or trays for a family celebration.
That is why the menu reaches beyond pizza to calzones, stromboli, wings, subs, salads, pasta and Italian dinners—with dine-in, takeout and delivery options for the way Wesley Chapel eats.